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<p class="MsoNormal" style="text-align:justify;text-indent:24pt;" align="justify"> <span style="font-size:12pt;font-family:宋體;">春節(jié)即將來臨，</span><span style="font-size:12pt;font-family:宋體;">下花園收費(fèi)站</span><span style="font-size:12pt;font-family:宋體;">強(qiáng)化食堂管理，認(rèn)真做好食堂節(jié)前準(zhǔn)備工作，</span><span style="font-size:12pt;font-family:宋體;">確保節(jié)日期間在站職工安心工作，度過一個快樂祥和的春節(jié)。一是</span><span style="font-size:12pt;font-family:宋體;">加大</span><span style="font-size:12pt;font-family:宋體;">食堂環(huán)境衛(wèi)生保潔</span><span style="font-size:12pt;font-family:宋體;">力度</span><span style="font-size:12pt;font-family:宋體;">，</span><span style="font-size:12pt;font-family:宋體;">確保</span><span style="font-size:12pt;font-family:宋體;">食堂操作間和餐廳墻壁、窗臺無灰塵</span><span style="font-size:12pt;font-family:宋體;">，</span><span style="font-size:12pt;font-family:宋體;">洗菜池</span><span style="font-size:12pt;font-family:宋體;">、</span><span style="font-size:12pt;font-family:宋體;">洗碗池?zé)o油污無異味</span><span style="font-size:12pt;font-family:宋體;">，</span><span style="font-size:12pt;font-family:宋體;">餐桌餐椅擺放整齊，玻璃干凈明亮。二是</span><span style="font-size:12pt;font-family:宋體;">節(jié)前徹底</span><span style="font-size:12pt;font-family:宋體;">檢查食堂各種</span><span style="font-size:12pt;font-family:宋體;">廚具</span><span style="font-size:12pt;font-family:宋體;">設(shè)備，</span><span style="font-size:12pt;font-family:宋體;">對</span><span style="font-size:12pt;font-family:宋體;">不能正常使用的</span><span style="font-size:12pt;font-family:宋體;">設(shè)備</span><span style="font-size:12pt;font-family:宋體;">及時</span><span style="font-size:12pt;font-family:宋體;">進(jìn)行</span><span style="font-size:12pt;font-family:宋體;">維修</span><span style="font-size:12pt;font-family:宋體;">和</span><span style="font-size:12pt;font-family:宋體;">更換。三是</span><span style="font-size:12pt;font-family:宋體;">嚴(yán)把食品</span><span style="font-size:12pt;font-family:宋體;">采購</span><span style="font-size:12pt;font-family:宋體;">“</span><span style="font-size:12pt;font-family:宋體;">安全關(guān)</span><span style="font-size:12pt;font-family:宋體;">”</span><span style="font-size:12pt;font-family:宋體;">，堅決杜絕腐爛、變質(zhì)和過期食品</span><span style="font-size:12pt;font-family:宋體;">流</span><span style="font-size:12pt;font-family:宋體;">入食堂。四是科學(xué)搭配飲食，合理制定節(jié)日菜譜</span><span style="font-size:12pt;font-family:宋體;">，</span><span style="font-size:12pt;font-family:宋體;">并結(jié)合職工飲食喜好</span><span style="font-size:12pt;font-family:宋體;">，</span><span style="font-size:12pt;font-family:宋體;">提前組織大家動手包制水餃，</span><span style="font-size:12pt;font-family:宋體;">保證</span><span style="font-size:12pt;font-family:宋體;">職工在節(jié)日期間都能吃上</span><span style="font-size:12pt;font-family:宋體;">放心可口的飯菜。（下花園收費(fèi)站　賈軍霞）</span> </p> <p align="center"> <img alt="" src="/upload/201902/20190203154943_2496.jpg" /> </p> <p align="center"> <img alt="" src="/upload/201902/20190203155014_7077.jpg" /> </p> <p align="center"> <img alt="" src="/upload/201902/20190203155026_8336.jpg" /> </p> <span style="font-size:12pt;font-family:宋體;"></span><span style="font-size:12pt;font-family:宋體;"></span>